Package contents: Ginger Coffee Powder – (Chukku Kappi/Sukku Malli Kappi Powder) [ Available in brown and green colour tins)
Ingredients: Dry Ginger Powder, Malabar Black Pepper Powder, Arabica Coffee Powder, Palm Jaggery Powder, Tulsi Powder, Coriander Powder, Long Pepper Powder, Cumin, Cardamom, Black Cardamom, Fenugreek and Salt
Chukku Kaapi/Ginger Coffee is a traditional healthy coffee of South India, esp Kerala made by brewing dry ginger with coffee powder. It is commonly used as an effective remedy for cough, sore throat, fever and indigestion. Dried ginger powder, coffee powder, black pepper, coriander, holy basil, long pepper etc, are used in this natural and ayurvedic home remedy recipe.
Directions to use: Add 1 teaspoon of Ginger Coffee Powder in a glass of water and boil for two minutes. Stir well and serve hot.
A premium quality product from the house of LAW India
Indiianto was curated to spread the wisdom of Ayurveda far and wide. We will continue to
bring you brands and products that embody the wisdom of our ancient Ayurvedic formulations.
Follow Ayurveda, for yourself and for the Planet.