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A COLLECTION OF TRADITIONAL & CONTEMPORARY AYURVEDIC BRANDS
Key Benefits and Usages:
Cold-pressed coconut oil is unrefined, unbleached and unpasteurized. It's a great source of medium-chain fatty acids and antioxidants, which can help with weight loss, skin care and other health issues.
Cold pressing is considered the purest way to extract coconut oil. The process involves heating the coconut oil in an acid medium — usually vinegar — to separate it from its fatty acids. This results in a much higher grade of coconut oil free of impurities like lauric acid.
Cold-pressed extra virgin coconut oil is a nutritional powerhouse. It's high in saturated fats, which are heart-healthy and help to boost metabolism. Extra virgin coconut oil is also rich in medium-chain triglycerides (MCTs), which deliver energy to your cells faster than any other form of dietary fat.
It's a great source of antioxidant nutrients such as vitamin E, lauric acid, and monolaurin. Vitamin E is an essential nutrient that helps to protect cell membranes from damage caused by free radicals and oxidation. Lauric acid is known for its antibacterial properties and can help treat acne, eczema, psoriasis and other skin issues. Monolaurin is a potent anti-microbial compound that has been shown to kill bacteria, including those responsible for causing tooth decay, gum disease and food poisoning.
Coconut oil contains medium-chain fatty acids (MCFAs). The body absorbs these fatty acids more quickly than long-chain ones found in most animal fats, such as butter or lard because they are digested more easily by the digestive system. MCFAs can be used immediately after consumption by your body because they don't require conversion into glucose as long-chain fatty acids do; they are absorbed directly into.
Cold-pressed, unrefined coconut oil is an excellent source of saturated fat, the type of fat that helps you stay lean and healthy. Coconut oil is also high in medium-chain triglycerides (MCTs), easily digested by your body. This makes it a great alternative to other fats, like butter and dairy products, which can cause inflammation in the body.
Coconut is rich in lauric acid, a compound shown to help fight viruses and bacteria such as herpes, shingles and other infections. Lauric acid also helps promote weight loss by increasing metabolism and burning more calories daily.
Coconut oil has been used for centuries as an Ayurvedic medicine for digestive ailments such as constipation, diarrhoea and even chronic pain. Its antibacterial properties can help treat bacterial infections such as bronchitis and sinusitis.
Its anti-fungal properties make it an excellent treatment against athlete's foot or ringworm. The high content of antioxidants (such as beta carotene) in coconut oil may help protect against heart disease by reducing cholesterol levels.
Cold-pressed coconut oil is a great way to get coconut oil's benefits without worrying about its health benefits. With cold-pressed, the coconut oil is extracted through pressing, not with heat or chemicals. No chemicals are being added to the oil, which means no chemicals are leaching into your food.
In addition to being a great alternative to other cooking oil, cold-pressed coconut oil is also suitable for you. It contains many heart-healthy nutrients like lauric acid and medium-chain triglycerides, which can help fight infection and inflammation. It also contains vitamins A, E and D, essential for maintaining healthy skin, hair and nails.
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